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Vinetage: 2018 Tasting Record：The wine has a bright yellowish, the aroma is fresh yellow fruit, yellow peach, pineapple, lemon, apple, pear, acidity and crisp. Food Pairing：suitable for Japanese cuisine, chicken, seafood, especially oysters, hairy crabs etc.

Vinetage: 2020 Tasting Record：The wine has a bright mauve color, the aroma is fresh banana,cherry and strawberry. The tannin is low, the wine is light body and soft. Food Pairing：suitable for salads, salmon, seafood, Japanese cuisine, chicken, cheese and other foods。

Vinetage: 2021 Tasting Record：The wine has a bright mauve color, the aroma is fresh banana,cherry and strawberry. The tannin is low, the wine is light body and soft. Food Pairing：suitable for salads, salmon, seafood, Japanese cuisine, chicken, cheese and other foods。

(The price does not include the gift box) Vinetage: 2018 Tasting Record：The biggest feature is the high acid and mineral flavor, filled with orange and citrus flavor. Food Pairing：Creamy chocolate biscuits, raspberries, mousse cakes and other desserts suitable for fresh berries.

Vinetage: 2019 Tasting: This is intensely concentrated Icewine, lightly oxidative, deep in golden hue and all pineapple to nose. Crunchy mixed with bruised apple, persistent and notable terseness, while the acidity runs high and does so with some acetic weight. Solid work with chardonnay nonetheless.